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You are here:  Skip Navigation LinksHome » Recipe
  • INGREDIENTS 1kg shrimp 2 onions 1tbsp oil Salt and pepper to taste Vindaloo paste 6 cloves garlic 1 inch piece ginger 3tbsp vinegar 10 Kashmiri red chillies ½ tsp turmeric 1 inch cinnamon stick 5 cloves 1tsp cumin see...

  • INGREDIENTS 500gm pumpkin 2tbsp butter 1 onion 1 pinch ground cinnamon 3 cups chicken stock 1 cup milk ½ tsp rosemary 50ml fresh cream 1tbsp toasted pumpkin seed Salt to taste Method 1. Peel the skin off the pump...

  • Jewel-like pomegranate seeds star along with bacon, tangy clementines and sweet dates in this mixed green salad recipe. To make it a dinner salad, top with chicken, shrimp or pan-seared salmon. Makes: 6 servings Serving Size: 1 ...

  • An unusual and rich flavor combination; serve this salad with sliced tomato on a bed of lettuce or on French bread. Makes: 5 servings, about 3/4 cup each Active Time: 15 minutes Total Time: 15 minutes INGREDIENTS • 1 12-ounce...

  • Ingredients 250 gms sago 4 numbers potatoes 1 spoon Ginger grated 1 small bunch corriander leaves oil for deep fry 10 green chillies mashed 2 spoons cumin seeds 1 spoon salt - according to taste 2 spoons corn flour for be...

  • Ingredients 675g thickly sliced bacon, diced 2.75kg boneless lamb shoulder, cut into 5cm pieces 1/2 teaspoon salt 1/2 teaspoon ground black pepper 50g plain flour 3 cloves garlic, minced 1 large onion, chopped 120ml water...

 
 
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